Our oils are an accumulation of flavours, aromas and essences, that gives a touch of distinction as much to traditional recipes as to the newest and exotic ones. They are great allies of the modern restoration witch tries to evolve and to adapt to new styles and varieties, to new ways to understand the cuisine, without losing the flavour and the quality that have taken to the highest our Mediterranean diet.
To elaborate our products, totally ecological and natural procedures are followed, from the culture until the oil leaves on sale. In our facilities all the processes that are made are of physical nature, rejecting all type of chemical elements and additives.
Recipes
Extremeño´s tomato soup
Green Beans in vinaigrette souce
